Kim Poole

Maritime competency : Master 5, MED 3
Food Safety : NSW Safe Food
Other Training : Master Fisherman Program May 2019, SFIEMS201B Participate in Environmentally Sustainable Work Practices, Small Business Course TAFE, Forklift training, Small Business Law TAFE

Kim Poole

Kim first went on a boat when he was 4 years old. He is a fourth-generation fisherman. He became a professional fisherman in 1970 while he was fishing on his dad’s boat. 

What he loves about fishing is being around nature every day.