Frank is a recognised OceanWatch Master Fisherman, completing sustainable and responsible fishing practice training and assessment.
The program incorporates many aspects of responsible fishing including:
Quality assurance, bycatch reduction devices and techniques, animal welfare, threatened species management, catch documentation, marine pests management, habitat, pollution, indigenous fishing and workplace health and safety.
Training is facilitated by OceanWatch Australia and assessment is overseen by the NSW Fishing Industry Training Committee, linked to the Seafood Industry Training Package and industry wide codes of practice.
Franks Maritime Competency and Food Safety Training
- NSW Boat Licence
- NSW Food Safety Certification
- Small Engine Repairs Certificate