Greg Parker

Fishermen Number : MF111
Training Location : Forster
Maritime competency : Master 5 Engine Grade 3
Food Safety : NSW Safe Food

Greg Parker

Greg is a second-generation professional fisher out of Forster. He joined the family business in 1987 as a deckhand on his father’s boat after his deckhand broke his leg, and has been fishing ever since!

Why Greg loves fishing: It’s super rewarding when you get those good catches!

What Greg loves about the marine environment: I love working on the water and being able to connect to nature daily.

You can find Greg’s catch at the Wallis Lake Fishermen’s Co-Operative.